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Organic Japanese Houjicha Autumn crop 40 g

Quick Overview

Organic Houjicha Autumn harvest Japanese roasted green tea Japanese specialty with greens leaves and young stems growth roasted in high temperature. The reddish brown drink has roasted taste, low-orange color and low in caffeine. Popular in Japan as dessert and evening tea. Steep 1 teaspoon/1.5 dl at 80 ° C for 2-3 min for steeping 3 times or 1 stew 1tl / 2.5 dl 70 ° C 4-10 min. The taste of this tea does not get bitter.

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€6.00
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Details

Organic Houjicha Autumn harvest Japanese roasted green tea Japanese specialty with greens leaves and young stems growth roasted in high temperature. The reddish brown drink has roasted taste, low-orange color and low in caffeine. Popular in Japan as dessert and evening tea. Steep 1 teaspoon/1.5 dl at 80 ° C for 2-3 min for steeping 3 times or 1 stew 1tl / 2.5 dl 70 ° C 4-10 min. The taste of this tea does not get bitter.

Additional Information

SKU 0756